Mānuka Honey Single Origin Pohuenui MGO 856+
Mānuka Honey Single Origin Pohuenui MGO 856+
Mānuka Honey Single Origin Pohuenui MGO 856+
Mānuka Honey Single Origin Pohuenui MGO 856+
Mānuka Honey Single Origin Pohuenui MGO 856+
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Mānuka Honey Single Origin Pohuenui MGO 856+

LIMITED RELEASE - ONLY 1,000 JARS HARVESTED

Let your senses find land with Pohuenui. The second treasure to join our Single Origin line, from our 2023 harvest. A rare honey, hailing from a land rich in mānuka, reached only by air or water.

Size: 8.8oz
Purchase informationIngredients
Mānuka Honey Single Origin Pohuenui MGO 856+

Mānuka Honey Single Origin Pohuenui MGO 856+

8.8oz

POHUENUI ISLAND - NEW ZEALAND

Amidst the ocean-flooded valleys of the Marlborough Sounds, an isolated island perches. Both rugged and raw, pure and pristine. A sea-surrounded land only air or water can take you to. Barely visited by humans, but beloved by bees.

Its name is Pohuenui. And it’s the home of the second treasure of our Single Origin line. In this haven, a handful of hives hide. Sequestered deep within acres of the densest mānuka, the bees and the blossoms begin their timeless dance. Bringing into fruition a honey bursting with orchard fruits. Delicate florals. And a bee-wing’s whisper of spice.

Only a place this remote could conjure a honey this rare, pure, and powerful.

Only a place such as Pohuenui.

HOW TO USE

Revel in one teaspoon each day of this rarified honey. Straight from the spoon to your palate, with a finish that lasts long after it’s melted away.

TEXTURE

Pohuenui is a bounty of creamy and coastal butterscotch. Where floral notes meet sweet spices, and bright minerals meet bursts of fruits.

TRACEABILITY AND TRANSPARENCY

Each jar of Mānuka Honey Single Origin Pohuenui carries our traceability promise. From the hive to your home, every step is documented and verified. This transparency ensures you are receiving genuine single origin mānuka honey, true to its source and crafted with utmost care.

View the Batch Number Verification

A JAR LIKE NO OTHER

Our unique jars are designed with sustainability in mind, ensuring your mānuka honey is both protected and authentic. Each jar reflects the genuine essence of New Zealand’s pristine landscape, resulting from the harmonious relationship between honeybees and mānuka trees. We've crafted these jars with distinctive features that are hard to replicate, guaranteeing you receive the true Mānuka Health experience—straight from the hive to your hands.

Nutrition Facts
Serving size 1 Tbsp (15g)
Calories 45
%DV*
Total Fat 0g 0%
Sodium 0mg 0%
Total Carbohydrate 12g 4%
Sugars 12g
24%Ɨ
Protein 0g

Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, added sugars, vitamin D, calcium, iron and potassium.

% DV* = % Daily Value

Ɨ One serving adds 12g of sugar to your diet and represents 24% of the Daily Value for Added Sugars.

INGREDIENTS

Monofloral MGO 856+ mānuka honey.

ALLERGY INFORMATION

Warning not suitable for infants under 12 months of age

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Certificate of Analysis and UMF - Single Origin Pohuenui
  • Batch number: PMH033922
  • Best before: 15 June 2029
  • Place of manufacture: Pohuenui Island

Click HERE to view certificates.
What makes mānuka honey so miraculous?

Mānuka honey is produced by bees from the nectar of the native New Zealand mānuka tree (Leptospermum scoparium). Until recently, the secret behind mānuka honey’s miraculous powers was a mystery. But widely renowned for its remarkable nature, mānuka honey became the first honey to undergo an unprecedented level of research and scrutiny. As a result, scientific research has since discovered that the naturally occurring compound, methylglyoxal (MGO), is the key component responsible for this anything-but-ordinary honey’s extraordinary qualities

Find out more about mānuka honey.
How do I choose the right mānuka honey / MGO for me?

To help us measure the magic of mānuka, Mānuka Health pioneered the MGO testing method. This provides a scientifically proven measure of each jar of mānuka honey's power and potency, so you can confidently choose the right mānuka honey for your needs. 

The MGO system is effective, yet simple; the higher the MGO, the more potent the honey.

As a general guide, we recommend:

  • For daily use with food or beverage – choose Daily MGO 400+
  • For extra goodness – choose Extra MGO 600+
  • For targeted needs – choose Ultra MGO 800+

Read More: Understanding MGO Ratings: How to Choose the Right Mānuka Honey for You
How do I use mānuka honey?

Our mānuka honey is as delicious as it is miraculous, and it can be enjoyed any way you choose.

  • Savour it straight from the spoon
  • Dilute it in water for a refreshing energy boost
  • Add it to smoothies, or drizzle it over yogurt or cereal for extra goodness
  • Use it as a soothing natural sweetener in tea or coffee
  • Apply it as a natural skin mask for hydration and a luminous glow
How do i know my mānuka honey is genuine?

It’s true that not all nature’s gifts were made equal. To ensure the authenticity of your mānuka honey, check the brand behind the jar. Seek products that have been packed and sourced in New Zealand; a strong sign of the genuine article. Indicators such as the MGO or UMF rating can also contribute to the mānuka honey’s credibility. Find out more about our authentic mānuka honey.
How Long Does Mānuka Honey Last?
  • Unopened mānuka honey: Typically remains stable for 3 - 5 years (and often longer) from the date of packaging.
  • Opened mānuka honey: Can still last 2 - 3 years if stored correctly, with little degradation in taste or potency quality.

Learn More: Mānuka Honey Shelf Life & Storage Tips
Does Using a Metal Spoon Really Harm Mānuka Honey’s Enzymes?

The truth is that the enzymes in mānuka honey are far more stable than many realize. These enzymes remain intact at room temperature, so they won’t be significantly affected by contact with a metal spoon. Whether you use a metal spoon, a wooden one, or a plastic scoop, the enzymes in mānuka honey will stay intact.

Read More: Debunking the Myth: Does Using a Metal Spoon Really Harm Mānuka Honey’s Enzymes?